Foodcrumz
Potato Curry Puff
Potato Curry Puff
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Tasty savoury curry potato filling. Light and crispy skin
15 pcs/pack
Meal prep friendly
Cooking method
Fry:
1. Pre-heat cooking oil to medium heat (approx. 160 degrees C)
2. Fry curry puffs directly from freezer (If there is some ice on the curry puff, thaw for a few minutes to allow ice to melt)
3. Fry on both sides till golden brown (approx. 2 to 3 minutes in total)
Air fry/Bake:
1. Place curry puffs in air fryer or oven without thawing
2. Drizzle some cooking oil over the curry puff
3. Cook at 200 degrees C till crispy and golden brown (approx. 10 to 15 minutes)
*Note: Air frying/Baking will not produce the exact outcome as normal frying
A lower Air frying/Baking temperature will not produce a "crispy" skin
Important Note:
Do not fully thaw the curry puff as the skin will turn soft and stick to other curry puffs
HALAL
Store Frozen
Net Weight 500g
🚚 Delivered Frozen We deliver island-wide in Singapore, excluding Pulau Ubin and off-shore islands. We deliver daily with the exceptions of Sundays and public holidays
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very fast delivery
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Fast delivery. Item is still frozen when delivered. Free delivery even with one item during promotion. Thanks seller and shoppe
Repeat purchase. Tasted good. Items not in totally frozen state when delivered, which is normally the case. Stock up for Ramadhan.