A Guide to Hosting A Party with Snacks

Throwing a party but don’t want to spend hours in the kitchen?

Frozen snacks are the perfect solution! Our products make party prep a breeze. With just a few quick steps, you’ll have a delicious spread for your guests that looks and tastes like you spent all day cooking.

Here’s a simple guide to hosting a party with our frozen snacks. An idea would be to create your own Sweet Snack Board (think charcuterie!) that would cater especially to sweet tooths.

1. Choose a Variety of Snacks

A successful party needs variety, and our frozen products offer just that. 

• Banana fritters for a tropical, crispy-sweet treat
• Cempedak fritters for an exotic, fruity twist that’s both crispy and sweet
• Churros for a crispy exterior and fluffy interior indulgence
• Fried red bean buns for a unique, savory-sweet combination
• Green bean fritters for a crispy, nutritious option
• Mini donuts for a bite-sized dessert everyone will love
• Tapioca cakes for a chewy and sweet classic

2. Arrange a Sweet Snack Board

Create a visually appealing platter by mixing different sizes, colors and textures of snacks. Lay out the various snacks neatly in sections. For dipping sauces, consider offering chocolate, caramel or honey to complement the sweet snacks.

3. Easy Serving Tips

Make it easy for your guests to grab snacks by using small bowls or cups for individual portions. This works particularly well for green bean fritters (gendang kasturi), banana fritters (pisang goreng), tapioca cakes (getuk ubi) and churros, which can be served with toothpicks or skewers for a no-mess option.

Hosting a party doesn’t have to be stressful. With our frozen snacks, you can impress your guests with minimal effort, allowing you to enjoy the celebration too!